Yesterday, we were break the fast at “Ikan Bakar Do’i” (Do’i Roasted fish) where located on the T-intersection of Dago and Ganesha street. “Do’i” is acronym of “Doyan Ikan” which is mean “ like to eat fish”.
According to me the flavor is delicious, specially its “sambal dadak” (the fresh sauce made with shrimp paste).
When we were came here most of its chair are empty, maybe if they a bit decrease price then more customer will come.
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